NetViet’s Client is quickly growing Vietnamese company based in Japan with an international mind-set people. This time they have Japanese BBQ expanding 5 restaurants before year of 2030, but not only it, but also other F&B even other hospitality business too. Come to join them for spend excited days with bright future together.

Job Description:

• Restaurant Operations Management: Overseeing store operations of total, Hall and Kitchen management.
• Monitoring customer service activities, providing consultations, and receiving feedback from key customers.
• Creating and maintaining daily revenue reports with customer information, HR records, equipment logs, etc., for superiors upon request.
• Conduct business strategy which designed by director.
• Achieving targets set by superiors, boosting revenue and profit, and contributing to development strategies of the store.
• Weekly and Monthly meeting organizing with data-driven approaching.
• Staff management and other management operation by management file with quantitative approach.
• Work with Marketing team, CRM(customer relationship management) team, Admin (HR, GA, Accounting, Procurement) team, Sales team.

Job requirement

• Must has more than 3 yr experience in F&B and MGR experience (Hotel experience welcome)
• VN/EN or VN/JP speaker want, JP speaker welcome
• Salary + Benefit, include meal allowance and etc.
• Some bonus and award systems prepared include Study tour to Japan for selected person

Working time: TBD, 4 days off / month

Salary range: VND22 – 25M/month